Mai Tai

1. 1.5 ozAged rum
2. 0.75 ozRhum agricole
3. 1 ozLime juice
4. 0.5 ozOrange curaçao
5. 0.25 ozOrgeat
6. 0.25 ozSimple syrup

Method

1. 1

   Combine rums, lime juice, curaçao, orgeat, and simple syrup in a shaker.

2. 2

   Add crushed ice and shake briefly.

3. 3

   Pour unstrained into a rocks glass.

4. 4

   Garnish with a mint sprig and a spent lime shell.

Variations

• Trader Vic's Original

  Use only aged Jamaican rum and skip the rhum agricole.